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Happy Hour with Molly Zeller and Andrew P. Han

Tune in to hear our thoughts on Wisconsin beer, mongoose saliva, Roche Axelios, and more.

Thanks again to Molly Zeller for joining me on a hot Friday afternoon to discuss anything we could think of. We begin with a spirited discussion on Wisconsin beer, including how best to “export” it in your suitcase.


Show notes

For more information on Molly’s sequencing core facility: https://biotech.wisc.edu/dna-seq/

Karben 4 Fantasy Factory IPA: https://www.karben4.com/beercalendar/fantasy-factory

“A high-quality carrot genome assembly provides new insights into carotenoid accumulation and asterid genome evolution.” Nature Genetics, 2016.

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